Here is an update of what’s going on. Noma 2.0 is still on track to open in December. We’re working hard to keep our deadlines. The creative team is currently traveling through the Nordic region to meet all of our friends and collaborators, and to seek out new ones. The rest of the team, about 30 of them, will be opening their own popup restaurant in Copenhagen.
The sous chefs and restaurant managers have joined forces to create an outdoor, family style, open fire restaurant. Our team is from all parts of the world; will this influence our menu? It certainly will. They are going to serve the freshest food of the day cooked how they want to, not necessarily how it would be at noma. The essence of it is that while we are waiting for the new noma to open, the noma staff will be collaborating on a menu of simple delicious food that they would eat themselves on a summer night.
It will be in collaboration with our old friends and wine suppliers, Rosforth & Rosforth in their outdoor space, under Knippelsbro Bridge. Please don’t expect Michelin star seating. Of course the weather in Copenhagen can be unreliable but don’t worry about that, it is covered and we have taken the necessary measures to ensure that our guests will be dry and warm.
The popup will open on the 19th of July and will run through to the 3rd of September from Wednesday to Sunday. We offer a fixed menu inclusive of alcoholic and non-alcoholic drinks.
We will also have a wine bar that will be open from 2pm each day Wednesday – Sunday, so you’re welcome to come early before your reservation, stick around after, or just stop by for a few drinks with out a reservation. (Please note that drinks at the wine bar are not included in the ticket price).
Tickets are on sale here.
We can’t wait for you to join us under the bridge!
The noma team and Rosforth & Rosforth
1409 København K