Noma Kyoto Guide
Kyoto is home to hundreds of incredible restaurants! Our team has been exploring this amazing dining scene – from smaller, multigenerational restaurants to newer and more modern places – in the time we have been here preparing for our pop-up.
Keep in mind, that the vast majority of restaurants in Kyoto are small, cozy spots which can consequently make it difficult to find space. A general rule of thumb is to make reservations before you go out when possible, lest you enjoy waiting. A second rule is that if you see a line (and it’s related to food), get in it! It will be worth the wait.
Each category of cuisine has hundreds if not thousands of shops which all mostly practice the same generational focus on their specialty (be it sushi, yakitori, ramen, soba, etc.). In the following list we have gathered a few of our personal favorites, though it is by no means complete and there are plenty of places to explore.
Food
Ramen
Wajoryomen Sugari 和醸良麺 すがり
Fun, delicious, casual, hole-in-the-wall ramen joint that welcomes everyone, but you might have to wait in line. Known for tsukemen dipping noodles, beef, and pork ramen.
Men-ya Inoichi 麺屋 猪一
Another one of our favorite ramen spots.
Ramen Touhichi らぁ麺とうひち
Another great ramen spot with a bib gourmand. Known for their chicken shoyu ramen.
Izakaya
Iso Stand イソスタンド
A cozy, two-floor izakaya right next to natural wine bar Deux Cochons. Great space, tasty food, delicious sake and natural wine. Get the clay pot rice and karaage. Call ahead for a booking.
Sambongi Shoten 三本木商店
Cozy izakaya with natural wines. Fun spot.
Gihon Rohan 祇園 ろはん
A famous and popular izakaya amongst tourists. A la carte menu with very good, very consistent food.
Tonkatsu
Karasemitei
Tonkatsu, aka breaded pork from different cuts with sauce and garnish.
Tamagoyaki Sando
Momoharu
iny café serving Tamagoyaki Sano (aka Japanese omelet sandos). The French toast is incredible too. Right next door to a hamburger shop.
Italian
Osteria Il Canto Del Maggio
It seems strange to add Italian offerings to a list of Kyoto recommendations, but sometimes it’s nice to mix things up from soy sauce-based flavors. Del Maggio is a tiny hole-in-the-wall Italian place. The chef does everything himself. Only 16 seats, so reservations are essential.
Pizzeria Napoletana Da Yuki
Popular pizza place for very good reason. Stone oven.
Pizzeria da Ciro
Another great pizza option.
Pizzeria Mama
Another great pizza option, a bit outside the center of Kyoto.
Soba
Masutomi そば処 桝富
Right next door to Sanmikouan, but a bit more famous. They serve both hot and cold soba.
Sanmikouan 三味洪庵 本店
Soba shop right by one of the tiny rivers in Gion. Known for your sudachi soba.
Teuchisoba Kanei 手打ち蕎麦 かね井
Lunch only soba shop a little outside of the center of Kyoto. This place also has a bib gourmand.
Gyoza
Mister Gyoza ミスター・ギョーザ
Dumplings–the food of the gods.
Ebisugawa Gyoza Nakajima 夷川餃子なかじま
More dumplings in a cozy setting.
Kaiseki
Kikunoi Honten 菊乃井 本店
Old school, ultra traditional Japanese. There are a few of these around which are impossible to get into–and others that are barely possible to get into, but this is the best. It’s like visiting Paul Bocuse in Japan. This is 3 Michelin stars and chef Murata-san is literally The Don here in Japan. Very traditional setting, but an incredible experience.
Fine Dining
Monk
A fantastic experience. It sits right on the “philosopher’s path”. If you haven’t watched his episode on Chef’s Table, you should. It’s a tiny place and hard to get into, but worth the effort.
Tempura Matsu
Despite the name “tempura”, this is not a tempura restaurant. It’s a very Japanese, informal setting, but with high quality cooking by a young chef that has just taken over the property from his late father a few years ago. Absolutely delicious.
Chinese
Taiho
Sichuan Chinese spot. Casual and tasty with natural wines.
Din Tai Fung
The legendary Taiwanese dumpling spot. It’s in a mall on the 3rd floor behind ladies garments. Known for their a la minute soup dumplings.
Sweets
Hitsuji Doughnuts
Very popular spot for doughnuts.
Gion Manju
Tiny mochi shop that always has a line. Everything is handmade, and they only produce a limited number each day. Right next door to Masutomi soba.
Wine
Deux Cochons
French, natural wine bar with smaller bites.
Tarel
Small coffee spot turning into wine bar.
Kumano Winehouse クマノワインハウ
Cozy natural wine bar with small plates that change daily.
Coffee
Weekenders Coffee Roastery
A beautiful setting for coffee. They are masters of their craft and are selecting coffee for noma.
Weekenders Coffee Tominokoji
Another outpost for delicious coffee.